Full Member
Amira Ali Alharethi
Membership since:
2025
Field of activity:
Degrees:
2024
Doctorate Biological Systems and Organisms
PhD. in Nanobiotechnology, Microbiology
Biological Science Department, Faculty of Science, Sana'a University
Publications resulting from Research
1. Al-Harethi, A. A., et al. (2024). Zinc oxide and copper oxide nanoparticles as a potential solution for controlling Phytophthora infestans, the late blight disease of potatoes. Discover Nano, 19(1), 105.
2. Al-Harethi, A., et al. (2024). Phytophthora infestans Culture Media: A Comparative Study of Cost-Effective V8 Agar and Rye Agar. Sana'a University Journal of Applied Sciences and Technology.
3. Al-Harethi, A., et al. (2023). First report of molecular identification of Phytophthora infestans causing potato late blight in Yemen. Scientific Reports, 13, 16365.
4. Al-Harethi, A. (2021). Phytophthora infestans isolate Pi_Alharethi_YEM2021 internal transcribed spacer 1, 5.8S ribosomal RNA gene, and internal transcribed spacer 2. NCBI.
5. Abdullah Q., Mahmoud A., and Al Harethi A. (2016). Isolation and identification of fungal post-harvest rot of some fruits in Yemen. PSM Microbiology.
6. Al-Harethi, A. (2016). Fruits rotting fungi in relation to enzymes and mycotoxins production. Lampert Academic Publishing. ISBN: 978-3-659-81770-7
2. Al-Harethi, A., et al. (2024). Phytophthora infestans Culture Media: A Comparative Study of Cost-Effective V8 Agar and Rye Agar. Sana'a University Journal of Applied Sciences and Technology.
3. Al-Harethi, A., et al. (2023). First report of molecular identification of Phytophthora infestans causing potato late blight in Yemen. Scientific Reports, 13, 16365.
4. Al-Harethi, A. (2021). Phytophthora infestans isolate Pi_Alharethi_YEM2021 internal transcribed spacer 1, 5.8S ribosomal RNA gene, and internal transcribed spacer 2. NCBI.
5. Abdullah Q., Mahmoud A., and Al Harethi A. (2016). Isolation and identification of fungal post-harvest rot of some fruits in Yemen. PSM Microbiology.
6. Al-Harethi, A. (2016). Fruits rotting fungi in relation to enzymes and mycotoxins production. Lampert Academic Publishing. ISBN: 978-3-659-81770-7