Full Member
Farjana Rahman Bhuiyan
Membership since:
2025
Field of activity:
Other Memberships/Affiliations
Asian Food Safety and Security Association (AFSSA)
Degrees:
2014
Master Other
2006
Master Other
2004
Undergraduate Other
Publications resulting from Research
• FR Bhuiyan, JL Barua, KA Kalam. Nutritional Status and Nutrition-Related knowledge Among Urban Adolescent Girls in Bangladesh. Int J Nutri 2020:6(2):47-58. DOI:10.14302/issn.2379-7835.ijn-20-3610.
• FR Bhuiyan, F Saleh, IA Hossain, K Jahan, L Ali. Effects of soy-milk on blood lipids and total homocysteine level in postmenopausal women of Bangladesh. Int J Nutri 2017:2(3):14. DOI: 10.14302/issn.2379-7835.ijn-16-1411.
• FR Bhuiyan, ATMA Rahim. Consumer’s sensory perception of food attributes: a survey on flavor. Journal of Food and Nutrition Sciences 2015. 3(1-2): 157-160, DOI: 10.11648/j.jfns.s.2015030102.40.
• AKM S Rahman, MA Sohel, FR Bhuiyan, R Zinnat Serum Vitamin D Associated with Insulin Secretory Function in Impaired Fasting Glucose Subject Journal of Biosciences and Medicines, 2019, 7, 83-98. DOI: 10.4236/jbm.2019.71008.
• Hossain IA, Faruque MO, Akter S, Bhuiyan FR, Rahman MK, Ali L. Elevated levels of serum uric acid and insulin resistance in nonalcoholic fatty liver disease among prediabetic subjects. Journal of Tropical Gastroenterology 2016; 37(2):101-111.
• IA Hossain, S Akter, FR Bhuiyan, MR Shah, MK Rahman, L Ali. Subclinical inflammation in relation to insulin resistance in prediabetic subjects with nonalcoholic fatty liver disease. BMC Res Notes 2016. 9:266, DOI: 10.1186/s13104-016-2071-x.
• B Bhowmik, F Afsana, T Siddiquee, E Wright, FR Bhuiyan, AKA Khan, A Hussain. Comparison of the prevalence of metabolic syndrome and its association with diabetes and cardiovascular disease in the rural population of Bangladesh using modified NCEP ATP III and IDF definitions. J Diab Invest 2014. DOI: 10.1111/jdi.12268.
• FR Bhuiyan, F Saleh, IA Hossain, K Jahan, L Ali. Effects of soy-milk on blood lipids and total homocysteine level in postmenopausal women of Bangladesh. Int J Nutri 2017:2(3):14. DOI: 10.14302/issn.2379-7835.ijn-16-1411.
• FR Bhuiyan, ATMA Rahim. Consumer’s sensory perception of food attributes: a survey on flavor. Journal of Food and Nutrition Sciences 2015. 3(1-2): 157-160, DOI: 10.11648/j.jfns.s.2015030102.40.
• AKM S Rahman, MA Sohel, FR Bhuiyan, R Zinnat Serum Vitamin D Associated with Insulin Secretory Function in Impaired Fasting Glucose Subject Journal of Biosciences and Medicines, 2019, 7, 83-98. DOI: 10.4236/jbm.2019.71008.
• Hossain IA, Faruque MO, Akter S, Bhuiyan FR, Rahman MK, Ali L. Elevated levels of serum uric acid and insulin resistance in nonalcoholic fatty liver disease among prediabetic subjects. Journal of Tropical Gastroenterology 2016; 37(2):101-111.
• IA Hossain, S Akter, FR Bhuiyan, MR Shah, MK Rahman, L Ali. Subclinical inflammation in relation to insulin resistance in prediabetic subjects with nonalcoholic fatty liver disease. BMC Res Notes 2016. 9:266, DOI: 10.1186/s13104-016-2071-x.
• B Bhowmik, F Afsana, T Siddiquee, E Wright, FR Bhuiyan, AKA Khan, A Hussain. Comparison of the prevalence of metabolic syndrome and its association with diabetes and cardiovascular disease in the rural population of Bangladesh using modified NCEP ATP III and IDF definitions. J Diab Invest 2014. DOI: 10.1111/jdi.12268.
4th Young scientist Congress organized by Bangladesh Academy of Science (BAS)
2025
Dhaka, Bangladesh4th Young scientist Congress organized by Bangladesh Academy of Science (BAS)
2025
Dhaka, BangladeshInternational Diabetic Federation (IDF),
2025
Busan, South KoreaInternational Diabetic Federation (IDF),
2025
Vancouver, Canada.