
Degrees:
2017
Doctorate Agricultural Sciences
Publications resulting from Research
Some of the results were published:
Tolessa, K. et al. (2018). Analysis of coffee quality along the coffee value chain in Jimma zone, Ethiopia. African Journal of Agricultural Research, 13(29), 1468-1475.
Tolessa, K., Rademaker, M., De Baets, B., & Boeckx, P. (2016). Prediction of specialty coffee cup quality based on near infrared spectra of green coffee beans. Talanta, 150: 367-374.
Tolessa, K. et al. (2017). Influence of growing altitude, shade and harvest period on quality and biochemical composition of Ethiopian specialty coffee. Journal of the Science of Food and Agriculture, 97(9), 2849-2857
Tolessa, K. et al. (2018). Analysis of coffee quality along the coffee value chain in Jimma zone, Ethiopia. African Journal of Agricultural Research, 13(29), 1468-1475.
Tolessa, K., Rademaker, M., De Baets, B., & Boeckx, P. (2016). Prediction of specialty coffee cup quality based on near infrared spectra of green coffee beans. Talanta, 150: 367-374.
Tolessa, K. et al. (2017). Influence of growing altitude, shade and harvest period on quality and biochemical composition of Ethiopian specialty coffee. Journal of the Science of Food and Agriculture, 97(9), 2849-2857
Consultative Workshop on Ethiopian Coffee Quality Profile Mapping
2025
The 25th conference on coffee science
2025
Leadershiop program for African Research and Development
2025
Consultative Workshop on Ethiopian Coffee Quality Profile Mapping:
2025
Nuffic closing work shop: Value chain management seminar NICHE ETH-019
2025
6th Biennial Conference of Ethiopian Horticulture Science Society
2025